Baba Ganoush
A dip with lots of personality due to its smoky flavor based on roasted Aubergine and nutty Tahina.
Let’s hear it for the aubergine
Baba ganoush is often served as a dip or an accompaniment to grilled dishes and falafel. It’s also great with bread, all sorts of snacks and stews.
Aubergine is 90% water making it very low in calories. It contains B vitamins and folic acid and is rich in minerals such as potassium.
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Our Baba Ganoush
Grilled aubergine gives baba ganoush its distinctive smokey aroma, while tahini sesame paste adds a delicate nutty note and creamy texture. Our dip’s rich flavours are accentuated by salt and pepper and refined with lemon juice and garlic.
Nutrition facts for 100g
| Energy | 561 kj |
| 134 kcal | |
| Protein | 4 g |
| Carbohydrates | 8 g |
| - of which sugar | 2 g |
| Fat | 11 g |
| - of which saturates | 1,5 g |
| Fibre | 3,7 g |
| Sodium | 0,606 g |
| Grilled aubergine | 60 % |
| Tahini (from sesame) | 20 % |
| Water | 17,8 % |
| Salt | 1,5 % |
| Garlic, vinegar, concentrated lemon juice, pepper, ascorbic acid, seasonings | |
| Preservatives: potassium sorbate, sodium benzoate |
Ingredients