Shakshuka
Stewed tomatoes, peppers and onions with herbs and spices, made with love from our authentic Middle Eastern recipe.
200g
Best warmed up in a pan, with two eggs cracked in and cooked until set. Shakshuka also makes a great base for dishes like ratatouille, lecsó, pizza or pasta.
Vegan
Ingredients
Tomatoes* 54%
Roasted red peppers* 20% (roasted red peppers, wine vinegar, sugar, salt)
Roasted onion** 14% (onion, potato starch)
Sunflower oil
Tomato paste
Garlic
Acidifier: citric acid
Table salt
Parsley, coriander, thyme, spices
*(EU), ** (non-EU)
without preservatives
Nutritional values (100g)
Energy
631
kJ
/
151
kcal
Fat
9,5
g
- of which saturated fatty acids
1
g
Carbohydrates
13
g
- of which sugar
4,9
g
Fibre
g
Protein
2,4
g
Salt
1
g
Austria
Austria
Currently not available.